Red Lingzhi Slices (150g)
- Help promote qi, nourishes the spleen and lungs
- Enhance immunity
- For brewing tea: boil for 30-60mins in low fire with red date, lycium, codonopsis, chrysanthemum.
- For cooking soup: Boil lingzhi 6g with lotus seed 30g, lily 30g and meat 200g
Product Code: 52004724
- Net Weight: 150g
- Validity: As shown on package
- Storage: Avoid direct sunlight. Keep in a cool and dry place.